At VENANKA Group

We specialize in the global export of premium agricultural products, including Arabica and Robusta coffee beans, fermented red raw cocoa beans, and fresh coconuts.

Sourced directly from Nicaragua through trusted producers and in-house facilities, our products meet the highest standards of quality, traceability, and ethical sourcing.

We deliver in bulk, offer tailored logistics solutions, and provide dedicated support to ensure a seamless and reliable sourcing experience.

COFFEE

Arabica & Robusta Varieties

Product Line & Specifications

Smooth, fragrant, and well-balanced – ideal for premium roasters.

Arabica

Arabica beans from Nicaragua offer a smooth, rich profile with natural notes of chocolate and citrus. Sourced at high altitudes and processed with care, this variety is perfect for specialty blends and high-end coffee markets.

Strong and bold with high caffeine content – ideal for espresso and instant blends.

Robusta

Robusta beans offer a strong, earthy flavor with a higher caffeine content. Perfect for espresso blends, instant coffee, and commercial use. Our Robusta is sun-dried and handled with precision to ensure a clean, powerful taste.

COCOA

Fermented Cocoa Beans – Red Raw

Product Line & Specifications

Sun-fermented for rich flavor and aroma. Ideal for chocolate manufacturing.

Cocoa

Our fermented red raw cocoa beans are sourced from carefully selected farms in Nicaragua. Naturally fermented and sun-dried, these beans carry deep chocolate notes with fruity and floral undertones — ideal for premium chocolate production and cocoa processing.

Coconut

Fresh Coconut – Natural and Hydrating

Product Line & Specifications

Hand-picked along Nicaragua’s Pacific coast — rich in coconut water and fresh white meat.

Coconut

Our fresh coconuts are harvested from the Pacific coast of Nicaragua. These mature coconuts are packed with sweet water and thick, white meat, making them perfect for retail sale, processing, or use in beverage and food industries.